Refreshing, invigoratingly tart and spicy, as well as supremely cooling, this lemonade slushie recipe is a spectacular icy lemonade to get you through the summer heat. With seltzer ice cubes, blended in ginger, a hint of agave, and a garnish of mint, this drink is the perfect, easy-to-make lounge beverage to kick your feet up in the shade with.
2 - 3cupssparkling water ice cubes,flavored or unflavored
1 - 2 tablespoon(s)unfrozen sparkling water,to help the ice blend better if your blender is struggling
1 - 2tablespoon(s)agave or maple syrup
Somemint leaves,as garnish
Alemon slice, as garnish
Instructions
In an ice cube tray or small muffin tin, freeze a tray of sparkling water for about 1 hour.
Once frozen, blend roughly 2 - 3 cups of sparkling water ice cubes up with the minced ginger, lemon juice and zest, agave or maple syrup, and additional seltzer if need be, until perfectly slushy.
Drink right away with a lemon wedge and some mint leaves!